Classic
Daiquiri
Rum, lime and sugar, shaken until the tin frosts
The Cuban rum sour: white rum, fresh lime juice and simple syrup, shaken hard and served straight up in a chilled coupe.
RumShakenEasy
The bar menu
Recipe Book
Every pour here is written two ways: a line of story, then exact measures, ice, timing and glass. Choose a spirit, a technique or a country, or search for what you have on hand.
3 of 22 recipes
- International
Pina Colada
Puerto Rico's rum, coconut and pineapple blend, made with fresh juice
Puerto Rico's national drink: rum, cream of coconut and pineapple juice blended or shaken with ice and served in a hurricane glass with pineapple and a cherry.
RumBlendedEasy - International
Singapore Sling
The rose-colored long drink of the Long Bar
A tall, fruit-forward gin sling from Singapore's Raffles Hotel: gin, cherry liqueur, Benedictine, orange liqueur, pineapple, lime, grenadine and bitters, shaken and served over ice.
GinShakenIntermediate